Saturday, August 18, 2018

The rise of gluten sensitivity - an emergent, systemic problem

As someone who has gluten sensitivity I experience the phenomenon as real - but it is complex to manage and deal with socially, as this excellent article in the Guardian outlines.

Not just a fad: the surprising, gut-wrenching truth about gluten

It has become emergent, a systemic issue that needs systems thinking in practice skills and attention by researchers, dieticians, sufferers, and the medical profession.  

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